Company

EDICAS is an industrial company that produces sausage casings made from artificial edible collagen. Its products, the results of many years of research and development, are marketed on five continents with great success. From the very beginning EDICAS has had the same philosophy – to create products of the highest quality that are tailor-made for the needs of sausage manufacturers.

History

In 1997, with almost 50 years’ experience of the manufacture of sausage casings made from collagen, the Fibran Group decided to increase its commitment to the market for edible collagen. A subsidiary company, Edible Casings, S.L., EDICAS (formerly known as Edicsa), was established only a few kilometres from Fibran in the heart of the Catalan Pyrenees. Since then Edicas has dedicated itself to successfully developing a type of edible collagen that is very much appreciated in the various markets in which it has been launched.

Today, after years of continuous research, Edicas produces a range of articles that covers most of the requirements of products that use this type of edible casing, mainly uncooked sausage and German-style smoked sausage.

Some Data

The company’s size shows the strength and quality of its production:
  • 60 employees
  • 7.000 m2 floor space
  • 90% of our production is exported
  • a range of more than 25 products
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